Available courses

OPERATIONS MANAGEMENT 2022-2023

Category: Miscellaneous

BIODIVERSITY- SCOPE AND RELEVANCE

Category: Miscellaneous
  • Teacher: NITHYA JOHN FACULTY

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Category: Miscellaneous

MBG3B03. ENVIRONMENTAL AND SANITATION MICROBIOLOGY

Category: Miscellaneous
  • Teacher: Smitha Chacko Assistant Professor

Research Methodology

Category: Miscellaneous
  • Teacher: SHYAMILY U S FACULTY

Government policies and programmes related to agriculture

Category: Miscellaneous
  • Teacher: FARSHA JOSE FACULTY

Unit Operations in Food Industry

Category: Miscellaneous
  • Teacher: DETLY JOSE FACULTY

Commercial Vegetable Production

Category: Miscellaneous
  • Teacher: SACHIN MATHEW FACULTY

Plant Tissue Culture & Biotechnology

Category: Miscellaneous
  • Teacher: AMRUTHA M V FACULTY

Fundamentals of Organic Farming

Category: Miscellaneous
  • Teacher: AMRUTHA M V FACULTY

Basic Concepts Of Beverages

Category: Miscellaneous
  • Teacher: DETLY JOSE FACULTY

FUNDAMENTALS OF AGRICULTURAL ENGINEERING

Category: Miscellaneous
  • Teacher: SACHIN MATHEW FACULTY

INTEGRATED PEST MANAGEMENT IN CROPS

Category: Miscellaneous
  • Teacher: FARSHA JOSE FACULTY

IPO4(3)CO3: International Politics and Organisation: Organisations and Contemporary Issues

Category: Miscellaneous
  • Teacher: Manoj Mathew Asst.Prof

SENSORY EVALUATION OF FOODS

Category: Miscellaneous
  • Teacher: Lijo Joy FACULTY

FOOD ENGINEERING

Category: Miscellaneous
  • Teacher: Lijo Joy FACULTY

World History-3

Category: Miscellaneous
  • Teacher: Lizy P K FACULTY

MBG1B01. GENERAL MICROBIOLOGY

Category: Miscellaneous
  • Teacher: Smitha Chacko Assistant Professor

JOU6B14 - Introduction to Cinema

Category: Miscellaneous
  • Teacher: Lithin Mathew

Online Journalism

Category: Miscellaneous
  • Teacher: LINCY JOSEPH FACULTY